Banana Muffin Mix
Wake up your senses with the simple pleasures of a true classic. These easy-to-prep muffins have all the delicious satisfaction of a comfort food, but with a modern, health-conscious twist: We swap the over-processed stuff with stone-ground whole wheat flour, and pack in six grams of plant-based protein to get you and your family going. Rise and shine! No artificial flavors, synthetic colors or preservatives and no hydrogenated oils.
What You'll Need
1 package Banana Muffin Mix
1 cup milk
1/3 cup oil (or 1 stick melted butter, cooled)
Preheat oven to 400°F.
Line a 12-cup muffin tin with paper liners or spray with non-stick spray.
In a large bowl, whisk eggs, milk and oil until well blended. Stir in muffin mix until dry mix is no longer visible.
Scoop batter evenly into muffin cups.
Bake 14-16 minutes, or until a toothpick inserted into a muffin comes out clean.
Makes 12 muffins.
Stone Ground Whole Wheat Flour, Organic Wheat Flour, Brown Sugar, Wheat Protein, Banana, Buttermilk, Natural Flavor, Flaxseed Meal, Organic Canola Oil, Baking Soda, Sea Salt, Cinnamon. CONTAINS: Wheat and Milk. This product is prepared and packaged using equipment that may come in contact with Egg, Soy, Tree Nuts (Pecans, Coconut, Almonds), Sesame.