Banana Muffin Mix

$6 - 14.0 oz
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Wake up your senses with the simple pleasures of a true classic. These easy-to-prep muffins have all the delicious satisfaction of a comfort food, but with a modern, health-conscious twist: We swap the over-processed stuff with stone-ground whole wheat flour, and pack in six grams of plant-based protein to get you and your family going. Rise and shine! No artificial flavors, synthetic colors or preservatives and no hydrogenated oils.

  • What You'll Need

  • 1 package Banana Muffin Mix

  • 1 cup milk

  • 2 eggs

  • 1/3 cup oil (or 1 stick melted butter, cooled)

  • Step 1:

    Preheat oven to 400°F.

    Line a 12-cup muffin tin with paper liners or spray with non-stick spray.

  • Step 2:

    In a large bowl, whisk eggs, milk and oil until well blended. Stir in muffin mix until dry mix is no longer visible.

  • Step 3:

    Scoop batter evenly into muffin cups.

  • Step 4:

    Bake 14-16 minutes, or until a toothpick inserted into a muffin comes out clean.

  • Makes 12 muffins.

Stone Ground Whole Wheat Flour, Organic Wheat Flour, Brown Sugar, Wheat Protein, Banana, Buttermilk, Natural Flavor, Flaxseed Meal, Organic Canola Oil, Baking Soda, Sea Salt, Cinnamon. CONTAINS: Wheat and Milk. This product is prepared and packaged using equipment that may come in contact with Egg, Soy, Tree Nuts (Pecans, Coconut, Almonds), Sesame.


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