Fudge Brownie Mix
Can gooey, chocolatey decadence and a better-for-you alternative coexist in one box? Absolutely! Our sinfully good fudge brownies deliciously accomplish our mission to bring you the delightful experience of homemade in a convenient option that packs a nutritional punch with four grams of plant-based protein. How sweet it is! Made with stone-ground whole wheat flour. No artificial flavors, synthetic colors or preservatives and no hydrogenated oils.
What You'll Need
1 package Fudge Brownie Mix
1/4 cup + 2 Tbsp. oil (or 1 stick melted butter, cooled)
2 Tbsp. water
Preheat oven to 325°. Spray an 8"" x 8"" square baking pan with non-stick spray.
In a large bowl, whisk eggs until well blended. Whisk in water and oil. Stir in brownie mix and blend until dry mix is no longer visible.
Spread batter evenly in prepared pan; smooth out surface.
Bake 22-27 minutes, or until a toothpick inserted in the center barely comes out clean.
Cool brownies completely before cutting.
Makes 16 brownies.
Stone Ground Whole Wheat Flour, Cane Sugar, Powdered Cane Sugar, Semi-Sweet Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Natural Cocoa Powder, Organic Wheat Flour, Wheat Protein, Organic Sugar, Organic Canola Oil, Sea Salt, Natural Flavor. CONTAINS: Wheat. This product is prepared and packaged using equipment that may come in contact with Egg, Milk, Soy, Tree Nuts (Pecans, Coconut, Almonds), Sesame.