





Original Corn Bread Mix - 2 lbs
Marie Callender’s Original Corn Bread Mix is a must-have pantry staple. This soft, moist and golden corn bread makes the perfect side dish or can be used to make a variety of delicious, family-friendly meals. Just add water, mix and bake. Makes an 9” x 13" loaf or 24 muffins. Fill your home with the aroma of delicious, fresh-baked corn bread. This Restaurant Style Original Corn Bread Mix is quick and easy to prepare, ready in minutes and delicious every time. Free from artificial flavors, colors, preservatives, trans-fats, and saturated fats.
What You'll Need
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1 pouch Marie Callender's Original Corn Bread Mix
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3 cups water
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Step 1:
Preheat oven to 375°F.
Spray 9" x 13" x 2" baking pan with non-stick cooking spray.
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Step 2:
In a large mixing bowl, combine water and 1 pouch of dry mix. Whisk until smooth.
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Step 3:
Pour batter into prepared pan.
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Step 4:
Bake 30-35 minutes or until toothpick comes out clean.
Let cool for 3-5 minutes.
DEGERMED YELLOW CORN MEAL, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SUNFLOWER OIL, NONFAT DRY MILK, YELLOW CORN FLOUR, SOYBEAN OIL (TBHQ AND CITRIC ACID TO PRESERVE FRESHNESS), LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), EGG YOLKS, SEA SALT, DEXTROSE. CONTAINS: EGG, MILK, AND WHEAT.